INGREDIENTS
Soup:
3 cups baby spinach
1 clove garlic
2 tbsp fresh ginger, sliced
1/4 tsp cayenne pepper
1/4 tsp ground turmeric
1/4 tsp wasabi powder, optional
1 cup chicken broth, or vegetable broth
1/2 cup coconut milk
pinch salt
black pepper, to taste
1 squeeze of fresh lemon, or lime
Garnish:
1/8 cup broccoli florets, lightly steamed
chia seeds
1/4 cup greek yogurt
DIRECTIONS
Put all ingredients into a high speed blender and blend until smooth. Transfer to the pot and heat on a stove until steaming hot.
Pour into a bowl and garnish with broccoli florets, a swirl of yoghurt, and chia seeds.
Recipe by @theviewfromgreatisland
